The Kii factory is run by the Rungeto Farmers Cooperative in Kirinyaga and serves about 1250 farmers. Members deliver cherry to the factory as soon as it is picked, and it's depulped after sorting and separating. The coffee is then fermented (typically overnight) before being washed with fresh river water, and then dried in full sun.
This is coffee is part of a microlot that was constructed from several AA day lots at the factory and represents the very best coffee Kii has to offer.
Kii provided one of our most popular coffees in 2025 and we are excited to have it back. In the cup, lemon zest, preserved lemon, cherry, grapefruit, dark chocolate with a long sweet finish. This year’s selection is a bit thicker bodied than last year’s.
The Kii factory is run by the Rungeto Farmers Cooperative in Kirinyaga and serves about 1250 farmers. Members deliver cherry to the factory as soon as it is picked, and it's depulped after sorting and separating. The coffee is then fermented (typically overnight) before being washed with fresh river water, and then dried in full sun.
This is coffee is part of a microlot that was constructed from several AA day lots at the factory and represents the very best coffee Kii has to offer.
Kii provided one of our most popular coffees in 2025 and we are excited to have it back. In the cup, lemon zest, preserved lemon, cherry, grapefruit, dark chocolate with a long sweet finish. This year’s selection is a bit thicker bodied than last year’s.
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