Sweet Red Apples.
This is the fourth coffee we have offered from Yessica and Diego Parra at Finca El Mirador in Huila.
Their great-grandfather began cultivating coffee and their grandparents and parents continued the tradition. As a fourth generation coffee-producer, Yessica took El Mirador to new heights while she pursued unique approaches to fermentation and varietal profiling.
The running theme between each coffee we have offered from them: immaculate processing and harvesting. All of their coffees have been exceptionally clean and sweet and this Pink Bourbon is no exception.
While this is a honeyed coffee, not much mucilage remained on the coffee during drying so this is is not as berry-fruit forward as some honeyed coffees. This is a sweet, clean cup filled with red grape, red apple and orange.
Sweet Red Apples.
This is the fourth coffee we have offered from Yessica and Diego Parra at Finca El Mirador in Huila.
Their great-grandfather began cultivating coffee and their grandparents and parents continued the tradition. As a fourth generation coffee-producer, Yessica took El Mirador to new heights while she pursued unique approaches to fermentation and varietal profiling.
The running theme between each coffee we have offered from them: immaculate processing and harvesting. All of their coffees have been exceptionally clean and sweet and this Pink Bourbon is no exception.
While this is a honeyed coffee, not much mucilage remained on the coffee during drying so this is is not as berry-fruit forward as some honeyed coffees. This is a sweet, clean cup filled with red grape, red apple and orange.
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